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Duchamp new restaurant in Bucktown

Duchamp new restaurant in Bucktown
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  • Post #31 - June 10th, 2010, 7:03 pm
    Post #31 - June 10th, 2010, 7:03 pm Post #31 - June 10th, 2010, 7:03 pm
    Kennyz wrote:...a couple of doors north at The Bristol, they make a damn fine burger with some just-as-fine fries. It might well be the best burger I've had in this town.


    Tweet that and I'll try Bristol's burger too ;)

    (actually I've had the Bristol burger, and I vaguely don't remember that it was fine, but not memorable - and the fries were good)
    Leek

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  • Post #32 - July 20th, 2010, 6:27 pm
    Post #32 - July 20th, 2010, 6:27 pm Post #32 - July 20th, 2010, 6:27 pm
    Kennyz wrote:I haven't had the Duchamp burger, but a couple of doors north at The Bristol, they make a damn fine burger with some just-as-fine fries. It might well be the best burger I've had in this town.

    I stopped into the Bristol last night expecting to have a burger and was surprised to find it no longer on the menu. The waiter said the city found their wood burning grill a safety hazard and apparently they weren't getting the same results with a conventinal grill. So no more burger. We had a very nice meal nonetheless, the roasted summer squash and baby back ribs were especially good.
  • Post #33 - February 28th, 2012, 2:45 am
    Post #33 - February 28th, 2012, 2:45 am Post #33 - February 28th, 2012, 2:45 am
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    After just having a very nice meal there last week, I was surprised to read that Duchamp had served its last meal Sunday night.

    Arugula persimmon, bacon lardon, warm goat cheese, hazelnut vinaigrette
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    Country Terrine house-pickled vegetables, whole grain mustard, crostini
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    Butternut Squash Risotto apple, candied pecan, beech mushrooms, foie butter, truffle oil
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    Seared Foie Gras pine nut whiskey cake, sauternes-cranberry cordial
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    Steak Frites grilled hanger steak, demi-glace, herbed compound butter, crispy romano frites
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    Dark Chocolate Mousse caramel, peanut butter, caramelized white chocolate
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    Parfait
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    chicago.eater.com wrote:After more than four years, Duchamp served its last meal Sunday night and is now officially closed. Co-owner Jason Freiman said the timing and price were right to sell the business. The new owner will reconcept while Freiman and his partners focus on their other spots, Bangers & Lace, The Anthem and their forthcoming Hubbard Street restaurant and bar.
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  • Post #34 - February 28th, 2012, 4:52 pm
    Post #34 - February 28th, 2012, 4:52 pm Post #34 - February 28th, 2012, 4:52 pm
    I loved Duchamp's patio. Hopefully the new owners will utilize the space.

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