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Who doesn't love noodles?!?
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PostPosted: Sun Jun 08, 2008 9:21 am 
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Joined: Wed Nov 02, 2005 1:37 pm
Posts: 102
I just remembered who has a nice outdoor space, Cody's Public House.
The patio has a nice canopy of trees, a bag toss game (Bring your own bags. Their bags are terrible!), darts and they have a pretty good and cheap beer selection.
I don't believe they serve food, but they do have a gas grill in the back where you can grill your own grub.

Cody's Public House
1658 W. Barry Ave.
Chicago, IL 60657
773-528-4050

P.S. Metromix has a guide to rooftop decks, patios and beer gardens today.


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PostPosted: Mon Jun 09, 2008 2:22 am 
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Joined: Thu May 27, 2004 3:51 pm
Posts: 4672
Location: Quantum state: Chicagoland or metro Milwaukee
Daily Herald's suburban al fresco recommendations:

Atwater's at the Herrington Inn
15 S. River Lane, Geneva, (630) 208-7433, http://www.herringtoninn.com

Brio Tuscan Grille
The Shops on Butterfield, 330 Yorktown Center, Lombard, (630) 424-1515, http://www.brioitalian.com

Cafe Pyrenees
Adler Square Shopping Center, 1762 N. Milwaukee Ave., Libertyville, (847) 362-2233, http://www.cafepyrenees.com (opening late summer)

Don Roth's Blackhawk
61 N. Milwaukee Ave., Wheeling, (847) 537-5800, http://www.theblackhawk.com

Hackney's on Harms
1241 Harms Road, Glenview, (847) 724-5577, http://www.hackneys.net

Jimmy's Grill
245 S. Washington St., Naperville, (630) 548-2500, http://www.jimmysgrillnaperville.com

Kona Grill
Oak Brook Promenade, 3051 Butterfield Road, Oak Brook, (630) 515-8395, http://www.konagrill.com

Long Grove Cafe
235 Robert Parker Coffin Road, Long Grove, (847) 955-9600, http://www.longgrovecafe.com

M.T. Barrels

98 W. Main St. (Route 72), West Dundee, (847) 426-4030, http://www.mtbarrels.com

Peggy Kinnane's
8 N. Vail Ave., Arlington Heights, (847) 577-7733, http://www.peggykinnanes.com

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PostPosted: Fri Jul 04, 2008 8:43 am 
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Joined: Thu Aug 18, 2005 1:12 pm
Posts: 3122
Location: West Town
wino66 wrote:
And A Tavola does have a very nice patio, which Brad told me they are overhauling: a bit bigger and with a working garden which customers can walk through/around. Sounds great, and I can't wait to have that sage-brown butter gnocchi outside again!


I had the pleasure of dining on the new patio at A Tavola a couple weeks ago, and it was really fantastic. There are new tables and chairs, and a bar outside (although they do not have the appropriate chairs to suit the bar -- I assume that's coming). But that back third of the patio is now a walled-off working garden. I saw numerous tomato plants, zucchini plants, and herbs growing, all abundantly, and all of which will be used in the restaurant.

A Tavola
2148 W Chicago Ave
Chicago, IL 60622
(773) 276-7567

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PostPosted: Fri Apr 24, 2009 3:07 pm 
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Joined: Sat Dec 08, 2007 7:53 pm
Posts: 23
Location: Old Town
I think its about that time to bump this thread.

Patios now open: Piccolo Sogno, Eve, BOKA, Perennial, Vivo


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PostPosted: Fri Apr 24, 2009 3:18 pm 
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Joined: Fri May 21, 2004 11:42 am
Posts: 5268
Location: Halfway between Taqueria la Oaxaquena and Smoque
Mingus Rude wrote:
I think its about that time to bump this thread.

Patios now open: Piccolo Sogno, Eve, BOKA, Perennial, Vivo


looks like someone follows @ellenmalloy ;)

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my chicago food photos

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PostPosted: Fri Apr 24, 2009 3:23 pm 
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Joined: Tue Aug 12, 2008 4:13 pm
Posts: 739
Location: Bridgeport
Kuma's patio opens on May 1st

I'm not sure when, but El Cid #2 has a very nice patio (although the food has gone downhill a bit) that should be open soon as well.

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PostPosted: Thu Jul 15, 2010 1:22 pm 
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Joined: Sun Jun 05, 2005 12:54 pm
Posts: 351
Tuesday, July 13, 2010 was a lovely day in Chicago, wasn't it? The weather was just perfect. We had dinner outside at Feast on Delaware Street. It was half-price bottles night (Monday and Tuesday) so that was an added benefit.

I had the chicken breast stuffed with herbed goat cheese on gnocchi with spinach, tiny tomatoes in a lemon beurre blanc sauce. It was outstanding. The gnocchi were tender and light. The chicken was cooked perfectly, with nice crisp skin. The cheese oozed out and the bite of chicken, cheese & sauce was just wonderful. The spinach added a nice smoky balance to the dish, and the tomatoes were just the hint of acid that was needed.

My dining companion had the grilled whitefish, served over asparagus (I think), corn cut from the cob, tomatoes and mushrooms in a truffle cream sauce. It, too was excellent.

And with the 50% off bottle of Spanish white wine, quite a deal.

Feast
25 E. Delaware Place
Chicago. IL 60611
Ph: 312.337.4001


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