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 Post subject: The OP in the NY Times
PostPosted: Fri Apr 22, 2005 7:27 am 
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Joined: Thu May 27, 2004 10:57 am
Posts: 170
http://travel2.nytimes.com/2005/04/22/t ... 0c&ei=5070

Mentions La Piazza, Amarinds and Buzz Cafe....

LO


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 Post subject:
PostPosted: Fri Apr 22, 2005 10:48 am 
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Joined: Fri May 21, 2004 11:42 am
Posts: 5268
Location: Halfway between Taqueria la Oaxaquena and Smoque
Funny (and sad) that two of the three are outside Oak Park :)

Ah well...

edit: I do see they also mentioned Winberie's. I haven't been there for many years, but honestly, why Winberie's instead of, say, Thyme and Honey down the street?

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Ed Fisher
my chicago food photos

RIP LTH.


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 Post subject:
PostPosted: Fri Apr 22, 2005 12:37 pm 
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Joined: Thu May 27, 2004 10:57 am
Posts: 170
Yeah, I found that pretty sad/funny as well.
Winberies is weird. Only been there once, thought it was decent, but really I have no urge to go back. Its not that it was bad, I don't know.
I am just glad they didn't go to LaBella or any of the crappy OP chinese places....


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