boudreaulicious wrote:A few updates on team Souk:
Unfortunately, a few folks had to drop out --please remove More is More, Less is More, Clematron and DocNik from the list.
Also, while we don't want to give away our menu until the event, we did want to give an update on the types of items, so that folks will know how much deliciousness is coming their way:
6 Meat items
12 Vegetarian Items
5 location baked bread items
12 item condiment/topping bar
3 desserts
3-4 beverages
See you there!!
Spices, etc.:
Za’atar, Berbere, Tumeric, Allepo pepper, Dried Fenugreek leaves, Nigella, Cardamom, Caraway, Bird’s Eye Chili (Chris)
Sumac, Date syrup, Pom Molasses (Jen)
Meat Items:
Lamb or lamb/beef Shawarma (Matt)
Lebanese-style grilled chicken (Brad) - gluten free
Kefta (MH & MB)
Lamb Borek (MH & MB)
Lachmanjan (Chris)
Has meat and gluten, no dairy
Kibbah In a Tray (Joel)
Lamb Pitas (BrendanR)
Veg Items:
Falafel (Brad) - vegan/gluten free
Tabouli (Ava)
Hummus Tehina (Brad) vegan/gluten free
Tomato Kibbeh (MH & MB)
Eggplant Dip (Chris)
There will be a spicy version and a mild version, both contain yoghurt but no meat
Grilled Eggplant with Fried Onion, Lemon & Feta (JenB)
Roasted Cauliflower, Celery Leaf & Hazelnut Salad (JenB)
Charred Zucchini & Tomato Salad (Mafghoussa) (JenB)
Mejadra (Lentil, Rice & Onion) (JenB)
Fattoush (MikeR)
Farro (aka Pharoah-Let my people go) Salad w preserved lemon, grape tomato, & feta (Vegetarian) (Elaine)
Babaganoush (vegan)--Maret
Grilled Eggplant with Feta & Herbs (vegetarian) (Maret)
veggies
Condiment and Topping Bar (Mike R and Jen B)
Shredded purple cabbage (JenB)
Shredded Romaine w/mint (JenB)
Persian cuke & cauliflower pickles (JenB)
Torshi (JenB)
Sweet & spicy pickles (Elaine)
Yogurt with cucumber, mint and onion (JenB)
Cilantro tahini sauce (JenB)
Pipelchuma (Israeli red chili sauce)
Zhug (Mike R)
Preserved lemon tahini sauce (Mike R)
Preserved lemon grapefruit chermoula (Mike R)
Face punching hot sauce (Matt)
Sumac red onions (Mike R)
Breads:
Flatbread (Chris, Harper)
Felaveri (Chili Bread) (Chris, Harper)
Za’atar Bread (Adam)
Pita (Adam)
Desserts:
Aish El Saraya (Lebanese Milk & Bread Pudding (Teresa)
Baklava (Sue)
Pistachio-Rose Turkish Delight (Brad) - vegan/gluten free
Assorted baklava and sesame cookies (Maret)
Drinks:
Iced Mint Tea w spiced sugar syrup (light caffeine) (Elaine)
Pomegranate Jello shots (w sugar & Coconut Rum) (Elaine)
Lemon Drop Jello Shots (sugar-free w Vodka) preserved lemon courtesy MBH (Elaine)
Keg of sour beer (matt)
Case of H2O (Jen)
Cathy2 wrote:Spices, etc.:
Za’atar, Berbere, Tumeric, Allepo pepper, Dried Fenugreek leaves, Nigella, Cardamom, Caraway, Bird’s Eye Chili (Chris)
Sumac, Date syrup, Pom Molasses (Jen)
Meat Items:
Lamb or lamb/beef Shawarma (Matt)
Lebanese-style grilled chicken (Brad) - gluten free
Kefta (MH & MB)
Lamb Borek (MH & MB)
Lachmanjan (Chris)
Has meat and gluten, no dairy
Kibbah In a Tray (Joel)
Lamb Pitas (BrendanR)
Veg Items:
Falafel (Brad) - vegan/gluten free
Tabouli (Ava)
Hummus Tehina (Brad) vegan/gluten free
Tomato Kibbeh (MH & MB)
Eggplant Dip (Chris)
There will be a spicy version and a mild version, both contain yoghurt but no meat
Grilled Eggplant with Fried Onion, Lemon & Feta (JenB)
Roasted Cauliflower, Celery Leaf & Hazelnut Salad (JenB)
Charred Zucchini & Tomato Salad (Mafghoussa) (JenB)
Mejadra (Lentil, Rice & Onion) (JenB)
Fattoush (MikeR)
Farro (aka Pharoah-Let my people go) Salad w preserved lemon, grape tomato, & feta (Vegetarian) (Elaine)
Babaganoush (vegan)--Maret
Grilled Eggplant with Feta & Herbs (vegetarian) (Maret)
veggies
Condiment and Topping Bar (Mike R and Jen B)
Shredded purple cabbage (JenB)
Shredded Romaine w/mint (JenB)
Persian cuke & cauliflower pickles (JenB)
Torshi (JenB)
Sweet & spicy pickles (Elaine)
Yogurt with cucumber, mint and onion (JenB)
Cilantro tahini sauce (JenB)
Pipelchuma (Israeli red chili sauce)
Zhug (Mike R)
Preserved lemon tahini sauce (Mike R)
Preserved lemon grapefruit chermoula (Mike R)
Face punching hot sauce (Matt)
Sumac red onions (Mike R)
Breads:
Flatbread (Chris, Harper)
Felaveri (Chili Bread) (Chris, Harper)
Za’atar Bread (Adam)
Pita (Adam)
Desserts:
Aish El Saraya (Lebanese Milk & Bread Pudding (Teresa)
Baklava (Sue)
Pistachio-Rose Turkish Delight (Brad) - vegan/gluten free
Assorted baklava and sesame cookies (Maret)
Drinks:
Iced Mint Tea w spiced sugar syrup (light caffeine) (Elaine)
Pomegranate Jello shots (w sugar & Coconut Rum) (Elaine)
Lemon Drop Jello Shots (sugar-free w Vodka) preserved lemon courtesy MBH (Elaine)
Keg of sour beer (matt)
Case of H2O (Jen)
mbh wrote:There was a ravinia table in an off white canvas bag left, if it's yours pm me and I'll figure out how to get it to you.
irisarbor wrote:...
The Ravinia table was mine, but I don't need it back,
we have a new one, keep it or pass it on to someone who wants it.
it's a bit wonky- someone who's good with things could easily make it better-
I'm almost positive all the parts are there.
...
Cathy2 wrote:Spices, etc.:
Za’atar, Berbere, Tumeric, Allepo pepper, Dried Fenugreek leaves, Nigella, Cardamom, Caraway, Bird’s Eye Chili (Chris) - Attrill
Sumac, Date syrup, Pom Molasses (Jen) - boudreaulicious
Meat Items:
Lamb or lamb/beef Shawarma (Matt) - laikom
Lebanese-style grilled chicken (Brad) - BR
Kefta (MH & MB) - petite_gourmande & MBH
Lamb Borek (MH & MB) - petite_gourmande & MBH
Lachmanjan (Chris) - Attrill
Kibbah In a Tray (Joel) - JoelF
Lamb Pitas (BrendanR)
Veg Items:
Falafel (Brad) - BR
Tabouli (Ava) - pairs4life
Hummus Tehina (Brad) - BR
Tomato Kibbeh (MH & MB) petite_gourmande & MBH
Eggplant Dip (Chris) - Attrill
Grilled Eggplant with Fried Onion, Lemon & Feta (JenB) - boudreaulicious Cauliflower, Celery Leaf & Hazelnut Salad (JenB) - boudreaulicious
Charred Zucchini & Tomato Salad (Mafghoussa) (JenB) - boudreaulicious
Mejadra (Lentil, Rice & Onion) (JenB) - boudreaulicious
Fattoush (MikeR) - gastro gnome
Farro (aka Pharoah-Let my people go) Salad w preserved lemon, grape tomato, & feta (Vegetarian) (Elaine) - irisarbor
Babaganoush (vegan)- Maret - Maret
Grilled Eggplant with Feta & Herbs (vegetarian) (Maret) - Maret
veggies
Condiment and Topping Bar (Mike R and Jen B) - gastro gnome & boudreaulicious
Shredded purple cabbage (JenB) - boudreaulicious
Shredded Romaine w/mint (JenB) - boudreaulicious
Persian cuke & cauliflower pickles (JenB) - boudreaulicious
Torshi (JenB) - boudreaulicious
Sweet & spicy pickles (Elaine) - irisarbor
Yogurt with cucumber, mint and onion (JenB) - boudreaulicious
Cilantro tahini sauce (JenB) - boudreaulicious
Pipelchuma (Israeli red chili sauce)
Zhug (Mike R) - gastro gnome
Preserved lemon tahini sauce (Mike R) - gastro gnome
Preserved lemon grapefruit chermoula (Mike R) - gastro gnome
Face punching hot sauce (Matt) - laikom
Sumac red onions (Mike R) - gastro gnome
Breads:
Flatbread (Chris, Harper) - Attrill
Felaveri (Chili Bread) (Chris, Harper)
Za’atar Bread (Adam) - swingbossa
Pita (Adam) - swingbossa
Desserts:
Aish El Saraya (Lebanese Milk & Bread Pudding (Teresa) - Teresa
Tahini cookies? (Sue) - SueF
Pistachio-Rose Turkish Delight (Brad) - BR
Assorted baklava and sesame cookies (Maret) - Maret
Drinks:
Iced Mint Tea w spiced sugar syrup (light caffeine) (Elaine) - irisarbor
Pomegranate Jello shots (w sugar & Coconut Rum) (Elaine) - irisarbor
Lemon Drop Jello Shots (sugar-free w Vodka) preserved lemon courtesy MBH (Elaine) - irisarbor
Keg of sour beer (matt) - laikom
Case of H2O (Jen)
boudreaulicious wrote:I have more pics but no way to post them--sorry!!
Cathy2 wrote:boudreaulicious wrote:A few updates on team Souk:
Unfortunately, a few folks had to drop out --please remove More is More, Less is More, Clematron and DocNik from the list.
Also, while we don't want to give away our menu until the event, we did want to give an update on the types of items, so that folks will know how much deliciousness is coming their way:
6 Meat items
12 Vegetarian Items
5 location baked bread items
12 item condiment/topping bar
3 desserts
3-4 beverages
See you there!!
Is it possible, the full menu could now be revealed with who did what?
Thank you!
Regards,
CAthy2
BR wrote:I had several more pics from the souk:
Awesome picture show . . .
Sorry . . . that's all I have.