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  Honey 1 BBQ [Wood Smoked BBQ]

  Honey 1 BBQ [Wood Smoked BBQ]
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  • Post #31 - April 1st, 2010, 8:34 am
    Post #31 - April 1st, 2010, 8:34 am Post #31 - April 1st, 2010, 8:34 am
    I don't have much to add. Clearly Honey 1 is a GNR. One of my go-to spots for inducing the meat sweats.
    -Josh

    I've started blogging about the Stuff I Eat
  • Post #32 - April 1st, 2010, 10:05 am
    Post #32 - April 1st, 2010, 10:05 am Post #32 - April 1st, 2010, 10:05 am
    I support renewal here, too. I think the tips/links combo at Honey 1 is one of the greatest culinary offerings to be found in Chicago.

    =R=
    Same planet, different world
  • Post #33 - April 4th, 2010, 1:15 pm
    Post #33 - April 4th, 2010, 1:15 pm Post #33 - April 4th, 2010, 1:15 pm
    Big YES.
    "In pursuit of joys untasted"
    from Giuseppe Verdi's La Traviata
  • Post #34 - April 4th, 2010, 7:52 pm
    Post #34 - April 4th, 2010, 7:52 pm Post #34 - April 4th, 2010, 7:52 pm
    I always take my out-of-town guests to Honey 1. I am very behind this renewal. Yes from me!
  • Post #35 - April 4th, 2010, 8:12 pm
    Post #35 - April 4th, 2010, 8:12 pm Post #35 - April 4th, 2010, 8:12 pm
    Hi,

    Honey One is one of the handful of BBQ jewels in this city. Last summer when there was a guest from Atlanta seeking information on Chicago BBQ. I made sure Honey One was on the tour of wood smoked BBQ in Chicago.

    No smokin' a GNR renewal appropriate and deserved.

    Regards,
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways,

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