I was fortunate to join in on this lunch--it was terrific! I enjoyed everything--the stewed chicken and jerk chicken were both quarters--so not a huge portion of meat--but the flavors were great. And the lunch portion comes with a giant plate of rice & peas, which translated to a mixed rice and bean dish that, with a dash of hot sauce, was pretty addictive. The catfish was my favorite dish--the meat was so moist and flavorful--I think I'd forgotten catfish could actually taste that good.
Mac & cheese was the soft and saucy kind--fine, just not my favorite. And the meat pies were tasty but not made in house or particularly noteworthy, so probably not a must-order.
Would love to go back for breakfast since there were lots of delicious sounding offerings on the menu. And we ran out of time for dessert, but next time I need to to try the peach cobbler.
This place is definitely worth a stop in--just be patient since it's a microscopic kitchen and there's not a lot of tables. She also does a good takeout business, as well as some catering. I really hope Jennifer succeeds, so hope some of you check it out!
"Knowledge is knowing a tomato is a fruit; wisdom is not putting it in a fruit salad." Miles Kington