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Is Sriracha the New Chipolte or Chile Lime?

Is Sriracha the New Chipolte or Chile Lime?
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  • Post #31 - June 19th, 2013, 10:07 pm
    Post #31 - June 19th, 2013, 10:07 pm Post #31 - June 19th, 2013, 10:07 pm
    "Sriracha"—a documentary film by Griffin Hammond

    This is a link to a kickstarter, though you will be pleased to know there is a documentary in the works.

    Regards,
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast
  • Post #32 - February 9th, 2015, 3:43 pm
    Post #32 - February 9th, 2015, 3:43 pm Post #32 - February 9th, 2015, 3:43 pm
    Heinz launches ketchup flavored with Sriracha

    http://www.chicagotribune.com/business/ ... story.html
    Never order barbecue in a place that also serves quiche - Lewis Grizzard
  • Post #33 - February 15th, 2015, 10:43 am
    Post #33 - February 15th, 2015, 10:43 am Post #33 - February 15th, 2015, 10:43 am
    Bill Maher's New Rules Rant against Sriracha Sauce
    (@ 1:27 minutes into it....)

    http://youtu.be/ABc0mF-brJ4
  • Post #34 - June 9th, 2022, 4:59 pm
    Post #34 - June 9th, 2022, 4:59 pm Post #34 - June 9th, 2022, 4:59 pm
    Sriracha hot sauce maker warns of shortage lasting through the summer

    https://www.nbcnews.com/business/consum ... -rcna32742
    Never order barbecue in a place that also serves quiche - Lewis Grizzard
  • Post #35 - June 21st, 2022, 8:33 am
    Post #35 - June 21st, 2022, 8:33 am Post #35 - June 21st, 2022, 8:33 am
    Dave148 wrote:
    Sriracha hot sauce maker warns of shortage lasting through the summer

    https://www.nbcnews.com/business/consum ... -rcna32742


    Even though we've just opened a new bottle, I spotted one at our Mariano's yesterday and snagged. That's enough to get us through any summer shortages.
  • Post #36 - June 21st, 2022, 2:09 pm
    Post #36 - June 21st, 2022, 2:09 pm Post #36 - June 21st, 2022, 2:09 pm
    I didn't notice what the price was, but I was in Mitsuwa in Arlington Heights over the weekend, and there was a "Limit 2" sign.

    I can't imagine -- other than a restaurant -- going through those that fast. I'm on the same bottle I've had for years, there's just too many other good spicy condiments to choose from. Even chili crunch is starting to seem so 2021.
    What is patriotism, but the love of good things we ate in our childhood?
    -- Lin Yutang
  • Post #37 - June 21st, 2022, 9:01 pm
    Post #37 - June 21st, 2022, 9:01 pm Post #37 - June 21st, 2022, 9:01 pm
    JoelF wrote:I didn't notice what the price was, but I was in Mitsuwa in Arlington Heights over the weekend, and there was a "Limit 2" sign.

    I can't imagine -- other than a restaurant -- going through those that fast. I'm on the same bottle I've had for years, there's just too many other good spicy condiments to choose from. Even chili crunch is starting to seem so 2021.

    I was at H-Mart in Tigard Oregon this morning, and they also had the "Limit 2" sign. I bought a small bottle. Should last me a couple of years.
    The thing about quotes on the internet is you can not confirm their validity. -- Abraham Lincoln
  • Post #38 - June 27th, 2022, 2:20 pm
    Post #38 - June 27th, 2022, 2:20 pm Post #38 - June 27th, 2022, 2:20 pm
    I visited HMart and Fresh Farms-Touhy on Saturday. HMart had stock of large and small bottles with a limit of one. The usual spot in the Asian sauces aisle at FF was cleaned out but there were a few dozen smaller bottles on an end cap facing the meat counter, no limit notice.

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