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Interesting obituaries

Interesting obituaries
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  • Post #631 - March 13th, 2025, 6:08 pm
    Post #631 - March 13th, 2025, 6:08 pm Post #631 - March 13th, 2025, 6:08 pm
    Facebook: What's Going on Quad Cities ·
    ·
    Our heart goes out to the Family and Friends of Frank Serra. I never met him, but from a few things I’ve read this guy was definitely one of the good ones.
    It’s hard to imagine the quad cities without a “Franks” (in Silvis, Illinois). That place is absolutely legendary. If it wasn’t for them the QC would be likely be polluted with subpar pizza.
    The amount of credit Frank Serra deserves for making the Quad Cities well known for its pizza cannot be measured.
    All of us pizza places in the Quad Cities should have our flags at Half-Staff today.


    Frank Serra, owner of a Quad-City favorite, Frank’s Pizza, has passed away.

    Our Quad Cities News verified with the restaurant that Serra died March 11.

    Today we lost a great man, one of the most important men in my life, next to my father. He was a second father to me and my mentor. I grew up with all of his kids, and they’re like brothers and sisters to me. Just like my father, I could go to Frank for advice or anything, and he always helped without question. Just like any family, we didn’t always agree on everything, and we would butt heads every now and then, but we always had love and respect for one another. When I was 20 years old, Frank told me he was going to make me his manager someday. After working in the kitchen for eight years, he took me under his wing and had me wait tables for a year and tend bar for another year. I worked for Frank for a total of 38 years, and he took care of me for those 38 years. I will always have love and respect for you, Frank. I know you’re up in heaven watching over us. Rest in peace, my friend.

    Chris Adkins
    Frank’s Pizza is at 711 1st Ave., Silvis.
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways,
  • Post #632 - April 18th, 2025, 6:11 am
    Post #632 - April 18th, 2025, 6:11 am Post #632 - April 18th, 2025, 6:11 am
    Ray Capitanini, wine maestro of Italian Village in the Loop, has died at 89

    https://chicago.suntimes.com/obituaries ... e-maitre-d
    Never order barbecue in a place that also serves quiche - Lewis Grizzard
  • Post #633 - May 4th, 2025, 6:17 am
    Post #633 - May 4th, 2025, 6:17 am Post #633 - May 4th, 2025, 6:17 am
    Leonard 'Ben' Toia, former owner of Leona's restaurants, has died at 94

    https://chicago.suntimes.com/obituaries ... s-obituary
    Never order barbecue in a place that also serves quiche - Lewis Grizzard
  • Post #634 - May 13th, 2025, 8:07 pm
    Post #634 - May 13th, 2025, 8:07 pm Post #634 - May 13th, 2025, 8:07 pm
    Pat Scala, whose legacy looms large in the city's Italian beef community, dies at 77

    https://chicago.suntimes.com/obituaries ... f-sandwich
    Never order barbecue in a place that also serves quiche - Lewis Grizzard
  • Post #635 - May 14th, 2025, 1:58 pm
    Post #635 - May 14th, 2025, 1:58 pm Post #635 - May 14th, 2025, 1:58 pm
    Dave148 wrote:
    Pat Scala, whose legacy looms large in the city's Italian beef community, dies at 77

    https://chicago.suntimes.com/obituaries ... f-sandwich

    Scala's meat packing just kind of vanished. It was a pretty big company at one time and supplied Italian beef and sausage to a lot of hot dog stands in the area. It quietly closed a decade ago without much fanfare.
  • Post #636 - May 28th, 2025, 11:30 am
    Post #636 - May 28th, 2025, 11:30 am Post #636 - May 28th, 2025, 11:30 am
    Robert Shapiro, G.D. Searle exec who made NutraSweet a household name, has died at 86

    https://chicago.suntimes.com/obituaries ... eruca-salt
    Never order barbecue in a place that also serves quiche - Lewis Grizzard
  • Post #637 - June 17th, 2025, 6:18 pm
    Post #637 - June 17th, 2025, 6:18 pm Post #637 - June 17th, 2025, 6:18 pm
    Anne Burrell, chef and Food Network star, dies at 55

    https://www.usatoday.com/story/entertai ... 49503007/#
    Never order barbecue in a place that also serves quiche - Lewis Grizzard

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