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Evanston Lunch Group 10/23 @ Napolita 12:30 pm

Evanston Lunch Group 10/23 @ Napolita 12:30 pm
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  • Evanston Lunch Group 10/23 @ Napolita 12:30 pm

    Post #1 - September 23rd, 2023, 8:27 pm
    Post #1 - September 23rd, 2023, 8:27 pm Post #1 - September 23rd, 2023, 8:27 pm
    As I’ve said in the past, I embrace the anarchy that is the Evanston Lunch Group™. However, based on the group’s indecisiveness at Zimi in September, Moetchandon and I picked out a somewhat-new, well-reviewed place up across the border in Wilmette for October.
    Napolita wrote:An authentic wood-burning Neapolitan Pizzeria in the heart of downtown Wilmette. At Napolita, we adhere to the strict, old world standards of Vera Pizza Napoletana by making our pizza with only four core ingredients - water, salt, yeast, and flour. Enjoy pasta imported from Napoli, house-made specialty salads, and delicious Italian-style desserts. Indulge in our extensive wine list updated regularly with wines from every Italian region.

    Let's see if that's for real or just hype (I'm thinking it's probably for real). Join us!

    Monday, October 23, 12:30 pm

    Napolita Pizzeria
    https://www.napolitapizza.com
    1126 Central Avenue
    Wilmette , IL  60091
    (224) 215-0305
  • Post #2 - September 24th, 2023, 9:53 am
    Post #2 - September 24th, 2023, 9:53 am Post #2 - September 24th, 2023, 9:53 am
    Won’t miss this one. I’ve been there a few times, with a group of friends, for pizza and salad. Very enjoyable. Looking forward to trying other items on the menu.
  • Post #3 - September 24th, 2023, 11:07 am
    Post #3 - September 24th, 2023, 11:07 am Post #3 - September 24th, 2023, 11:07 am
    I'm in.
    Toast, as every breakfaster knows, isn't really about the quality of the bread or how it's sliced or even the toaster. For man cannot live by toast alone. It's all about the butter. -- Adam Gopnik
  • Post #4 - October 4th, 2023, 6:35 pm
    Post #4 - October 4th, 2023, 6:35 pm Post #4 - October 4th, 2023, 6:35 pm
    In.
  • Post #5 - October 8th, 2023, 4:35 pm
    Post #5 - October 8th, 2023, 4:35 pm Post #5 - October 8th, 2023, 4:35 pm
    I’m in.
  • Post #6 - October 18th, 2023, 3:45 pm
    Post #6 - October 18th, 2023, 3:45 pm Post #6 - October 18th, 2023, 3:45 pm
    I'm in plus one.
  • Post #7 - October 19th, 2023, 12:44 pm
    Post #7 - October 19th, 2023, 12:44 pm Post #7 - October 19th, 2023, 12:44 pm
    Sorry to miss this, but we have a conflict. Next time!
  • Post #8 - October 19th, 2023, 1:37 pm
    Post #8 - October 19th, 2023, 1:37 pm Post #8 - October 19th, 2023, 1:37 pm
    We will both be there. I can celebrate my birthday ...
  • Post #9 - October 19th, 2023, 3:29 pm
    Post #9 - October 19th, 2023, 3:29 pm Post #9 - October 19th, 2023, 3:29 pm
    rgl201 wrote:We will both be there. I can celebrate my birthday ...


    Bring candles that we can put on the pizza!
    Toast, as every breakfaster knows, isn't really about the quality of the bread or how it's sliced or even the toaster. For man cannot live by toast alone. It's all about the butter. -- Adam Gopnik
  • Post #10 - October 19th, 2023, 4:13 pm
    Post #10 - October 19th, 2023, 4:13 pm Post #10 - October 19th, 2023, 4:13 pm
    I would like to join you.
  • Post #11 - October 21st, 2023, 11:07 am
    Post #11 - October 21st, 2023, 11:07 am Post #11 - October 21st, 2023, 11:07 am
    I will not be able to attend
  • Post #12 - October 21st, 2023, 4:56 pm
    Post #12 - October 21st, 2023, 4:56 pm Post #12 - October 21st, 2023, 4:56 pm
    Reservation under “Tom”
  • Post #13 - October 23rd, 2023, 8:17 am
    Post #13 - October 23rd, 2023, 8:17 am Post #13 - October 23rd, 2023, 8:17 am
    CIAO!

    —-Attending
  • Post #14 - October 23rd, 2023, 3:39 pm
    Post #14 - October 23rd, 2023, 3:39 pm Post #14 - October 23rd, 2023, 3:39 pm
    It was great to see everyone today and share another lunch on a lovely afternoon!

    I've posted photos in the (new) topic I created for Napolita:

    Napolita - Neapolitan Pizza in Downtown Wilmette

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