HI,
I have attempted Chow Fun perhaps a half dozen times, but this time I came closer than before to a result I really liked. I largely followed
Dry-Fried Chow Fun with Chinese Broccoli Recipe.
I managed a good sear on the Chinese broccoli and onions. I think I needed to be more patient with the noodles to obtain the crispness I adore.
The noodles I bought did have some corn oil on them, which helped in separating as well as browning. Previously, I had sourced my noodles at Asian bakeries which had no oil and were difficult to separate while cooking. These noodles by Harvester Foods were labeled as 'Stir fry noodle, Bahn Pho.' At least for me, I felt I had a much improved outcome.
While these noodles were purchased at 88 Marketplace, they are likely available elsewhere.
Harvester Foods
2411 South Archer Avenue Chicago, IL 60616
(312) 912-8813
Regards,
Cathy2